Half House-made lemonade and half Hologram iced coffee served with a lemon wedge.

Hot coffee with steamed milk.

Espresso topped with your choice of steamed milk with a heavy layer of foam.

6oz beverage with 2 shots of espresso and equal parts milk and foam.

espresso topped with water.

Double shot of espresso topped with lightly steamed milk.

2 shots of espresso topped with a dollop of foam.

Double shot of espresso

Masala, a blend of black tea and traditional chai spices steamed with milk. Or Turmeric Ginger, a caffeine-free herbal concentrate of turmeric, ginger, and lemongrass, steamed with milk.

Hot tea topped with steamed milk of your choice.

Half black iced tea, half house-made lemonade

Refreshing 16oz cup of iced tea made with Rishi Tea.

Our incredibly delicious, house made, hot chocolate sauce topped with your choice of milk.

A crisp, smooth craft cider with notes of pear and bittersweet apples.

Make with real fruit. Enjoy a fresh, crisp blend of fruity and floral notes.

Crack open a sweet and sour ale with notes of blackberry, lime, and vanilla.

Non Alcoholic Beer // Free Wave is a hugely hoppy hazy IPA with a juicy body and velvety pour. A trio of Amarillo, Citra and Mosaic hops generate bodacious aromatics of tangerine and grapefruit. Notes of pine and florals emerge in the secondary palate for an herbaceous reprieve in all the right places. It’s luscious, smooth, and highly aromatic.

Non Alcoholic Beer // Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 65 calories.

German Style Lager | Richmond, VA | 4.8%ABV Bingo Lager—the reason Bingo Beer Co exists. Head-Brewer Ken Rayher and Founder Jay Bayer developed this recipe to make a classically German-style lager with a modestly modern twist in hop profile. Bingo Lager is a great balance of German malts with a slight floral and citrus hop character in the finish. Crisp and crushable for any time pleasant company is meant to be enjoyed. Need a beer? Bingo!

Full of character, Mc CHOUFFE delights lovers of dark beer all over the world. Its distinctive flavour, its dark ruby colour and its fine creamy head make it a unique beer

Original blend is the original unfiltered craft cider. our flagship cider is made with juicy sweet apples and completely unfiltered-meaning the good stuff is left in.

Graft Cider Birds of Paradise is a Moscow Mule-inspired cider that combines lime, ginger, and hibiscus flavors. It's a 6.9% ABV, gluten-free cider that's described as having bright, zesty lime notes, followed by a gentle ginger and tart hibiscus finish.

A smooth amber lager with a balance between malt flavors, hops and caramel. A rich, year-round beer.

It is Gallo's original formula, the most famous beer in Guatemala, with a different name exclusively for commercializing in foreign markets. Famosa is a lager beer with a light golden color which is known for being a full body beer, possessing smooth bitterness and delicate aroma.

Paulaner Minish Lager, also known as Original Munich Lager outside of Germany, is a popular German lager celebrated for its balanced malt flavor and subtle hop notes. It's a classic, gold-colored beer with a white head, known for its mild, elegant character and a hint of sweetness.

Paulaner Premium Pils is a German-style Pilsner, a light-bodied and highly attenuated lager beer. It's known for its bright, golden color, crisp taste, and floral hop aroma.

A bright Pilsner with refreshing notes of lemon zest, apples, and a savory hint of biscuit and white pepper.

Delicious spiked coconut water with a refreshing splash of pineapple. Make the perfect drink for a hot day.

a famous Belgian unfiltered blond beer (8% ABV) known for its fruity, spicy taste

with Chocolate Chunks & Salty Pretzel Crumble

1 lb of house-made granola.

Coconut chia seed pudding with almonds & pineapple.

with cream cheese frosting

Greek yogurt, house-made granola, mixed berry compote

For at home baking with the family. 1 lb of the Northside Social Bakers' Chocolate Chip Cookie Dough! Baking Instructions: Scoop into rounded tablespoons. Drop onto baking sheet lined with parchment paper or coated with baking spray, spaced 2 inches apart. Flatten slightly. Bake on 325 degrees until edges are golden brown and centers are still pale. Let cool (or not) & enjoy!

*contains nuts*

Available all day. Serves one.

Almond butter, sliced bananas, brown sugar.

Greek yogurt, seasonal fruit, coconut flakes, honey.

Greek yogurt topped with strawberries and honey. (vegetarian).

Poached egg, market salad, pickled carrot,, sesame, Aleppo pepper, 9-grain toast

Peach compote

Maple butter, frisée on Italian feather Loaf.

Apricot jam, arugula on housemade biscuit.

With frisée on honey IPA roll.

Cremini mushrooms, caramelized onion, on honey IPA roll (add sharp white cheddar +1.25).

Cream cheese, arugula on honey IPA roll.

Vegetarian breakfast patty made with quinoa and black beans, topped with spinach, avocado sauce, pickled onions, crisp egg and served on a housemade IPA roll.

Spinach, poached egg, cheddar on honey IPA Roll.

Scrambled eggs, garlic aioli, spinach and cheddar on our housemade IPA roll.

Roasted chicken, feta, romaine, arugula, spinach, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano vinaigrette

Lacinato kale, egg, parmesan

Roasted beets, broccoli, and quinoa, pumpkin & sunflower seeds, carrots, kale, roasted fennel, citrus Dijon vinaigrette

Poached farm egg, feta cheese, kale pesto, sunflower seeds, sliced radish, picked herbs (vegetarian).

Baked salmon, romaine, dill, radish, cucumber, sesame, turmeric ginger dressing.

Brown Rice, corn, Peas, carrots, peanuts & herbs

Served with Market Salad

Asparagus, arugula, pine buts, strawberry balsamic dressing

Cheddar, avocado, bacon, iceberg lettuce, basil aioli, 9-grain bread, market salad - or - Route 11 chips

Baby lettuce, sliced tomato, egg, pickle relish, Duke’s mayonnaise, on Butter Croissant. Choose Market Salad or Route 11 chips.

House-made bacon, local plum tomato, iceberg, basil aioli, toasted 9-grain bread, market salad or chips

Mozzarella, cheddar, Gruyère, Pullman or 9-grain bread, market salad or chips.

Gruyere, Prosciutto Cotto, pork belly, pickles, Dijon, Italian Feather loaf

White albacore tune, cheddar, capers, red onion, parsley, Pullman white bread

Walnuts, celery, onion, pickles, herbs, lettuce, avocado, toasted 9-grain bread

Pesto, served with freshly baked bread

Pulled chicken, pumpkin & sunflower seeds, radish, avocado, cilantro, served with freshly baked bread

Smokey blue, Cheddar, Brie, served with honey comb, fruit compote, and warm baguette.

Mortadella, Prosciutto di Parma, Chorizo Picante, mustard, pickle, warm baguette

Housemade garlic hummus with warm bread.

You may need little more

served with warm baguette

Creamy, spicy, deliciousness! served with warm baguette.

Served with crostini

Served with crostini

Greek yogurt, house-made granola, mixed berry compote

Coconut chia seed pudding with almonds & pineapple.

1 lb of house-made granola.

Counter Culture Coffee to brew at home!

To brew at home. Organic tea sachets from Rishi Tea & Botanicals.

Box of freshly brewed, hot drip coffee. Serves 8-10 people.

Stock your fridge with a Growler of Counter Culture Iced Coffee.

Stock your fridge with a Growler organic Rishi Blueberry Rooibos Iced Tea, an organic caffeine-free herbal blend.

9" quiche / 6-10 slices. To heat quiche at home, cover loosely with aluminum foil. Heat in a 300 degree oven for 15 to 20 minutes until the center of the quiche is hot to the touch.

Box of 6 pastries. Choose Muffins, Scones, or Cookies. Assorted flavors, Bakers' choice.

1 lb of house-made granola.

For at home baking with the family. 1 lb of the Northside Social Bakers' Chocolate Chip Cookie Dough! Baking Instructions: Scoop into rounded tablespoons. Drop onto baking sheet lined with parchment paper or coated with baking spray, spaced 2 inches apart. Flatten slightly. Bake on 325 degrees until edges are golden brown and centers are still pale. Let cool (or not) & enjoy!

To heat at home.

Feeds 4. Kale & Romaine, farm egg, Parmesan, black pepper. (gluten free)

Feeds 4. Mixed greens, radish, fennel, shaved carrots, citrus dijon dressing.

Greek Yogurt, strawberries and honey over our house-made Granola (Vegetarian, contains nuts)

Seasonal Fruit, Coconut Flakes, and Honey

Sliced banana, crushed almonds, almond butter, and brown sugar

Poached egg, market salad, pickled radish, sesame, Aleppo Pepper served on 9-Grain Toast

Served with market salad and seasonal fruit

Mdjool dates, ricotta, walnut, banana, toffee sauce

Maple bottle. frisbee, bacon, and poached egg on Italian Feather-loaf

Apricot Jam, arugula, Ham, poached egg on Buttermilk Biscuit

Frisee, house-made sausage and a poached egg on a Honey IPA roll

Cream cheese, arugula, House Smoked Salmon and a poached egg in a Honey IPA roll

Caramelized onions, mushrooms, spinach and a poached egg on a Honey IPA roll (vegetarian)

Frisée on Honey IPA roll.

Apricot jam, arugula on Buttermilk Biscuit.

Cream cheese, arugula on honey IPA roll.

Caramelized onion, Honey IPA roll.

Vegetarian breakfast patty made with quinoa and black beans, topped with spinach, avocado sauce, pickled onions, crisp egg and served on a housemade IPA roll.

Scrambled eggs, garlic aioli, spinach and cheddar on our housemade IPA roll.

served with market salad and fruit.

Poached egg, market salad, pickled carrot,, sesame, Aleppo pepper, 9-grain toast

Greek yogurt and house made granola topped with strawberries & honey.

Greek yogurt, seasonal fruit, coconut flakes, honey.

Almond butter, sliced bananas, brown sugar.

Pesto, served with freshly baked bread

Pulled chicken, pumpkin & sunflower seeds, radish, avocado, cilantro, served with freshly baked bread

Lacinato kale, egg, parmesan

Baked salmon, romaine, dill, radish, cucumber, sesame, turmeric ginger dressing.

Poached farm egg, feta cheese, kale pesto, sunflower seeds, sliced radish, picked herbs (vegetarian).

Roasted chicken, feta, romaine, arugula, spinach, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano vinaigrette

Roasted beets, broccoli, and quinoa, pumpkin & sunflower seeds, carrots, kale, roasted fennel, citrus Dijon vinaigrette

Mixed greens and arugula with radish, cucumber, carrots, sliced avocado, croutons and house made buttermilk ranch

Brown Rice, corn, Peas, carrots, peanuts & herbs

Served with Market Salad

Baby lettuce, sliced tomato, egg, pickle relish, Duke’s mayonnaise, on Butter Croissant. Choose Market Salad or Route 11 chips.

Mozzarella, cheddar, Gruyère on Pullman, Route 11 chips (vegetarian)

House-made bacon, local plum tomato, iceberg, basil aioli, toasted 9-grain bread, market salad - or - Route 11 chips

Cheddar, avocado, bacon, iceberg lettuce, basil aioli, 9-grain bread, market salad - or - Route 11 chips

Mortadella, Prosciutto di Parma, Chorizo Picante, mustard, pickle, warm baguette

1 lb of house-made granola.